Parents' Guide to

Sugar Rush: The Baking Point

By Melissa Camacho, Common Sense Media Reviewer

age 10+

Mexican adaptation of fun baking competition shows brands.

Sugar Rush: The Baking Point TV show poster: Capi Perez, Gris Verduzgo, and Luis Robledo Richards stand together against a pink background.

A Lot or a Little?

What you will—and won't—find in this TV show.

Community Reviews

age 5+

Based on 1 parent review

age 5+

Fun baking competition

It was a fun baking comp show. Only issue I had was with the final guest host. They added no value to the show and just complained about everyone flavors because it wasn't what they liked personally. They were out on the show for other reasons than being a valuable judge who knows anything about baking.

Is It Any Good?

Our review:
Parents say: (1 ):
Kids say: Not yet rated

The colorful and lighthearted baking competition spinoff maintains a fun but competitive vibe as teams attempt to create impressive baked sweets. Like many Mexican adaptations of U.S.-produced streaming competitions, Sugar Rush: The Baking Point incorporates lots of regional Mexican ingredients, flavor profiles, and cultural elements into each baked good while maintaining the overall style and spirit of the Sugar Rush franchise. Those unfamiliar with Mexican cuisine may be surprised by some of the ingredients being used for baked goods, and may not pick up on some of the food-related pop culture references that are occasionally tossed around. But this lack of knowledge does not impede one's ability to enjoy the overall show. If you like baking or baking competitions, you'll find this one entertaining.

TV Details

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